Cosimo's Brick Oven Taste of Northern Italy

Join Cosimo's Brick Oven for an evening filled with explosive flavors and luscious wines from Italy's northern regions. Our monthly food and wine tastings will begin with a savory mouth-watering menu compliments of executive chef, Shane Dabney.

On Chef Shane's menu:

* Marsala & Orange Glazed Pork Loin * Saffron Risotto with Sweet Peas & Prosciutto * Spicy Four Cheese Ravioli with Lemon Garlic Dipping Sauce * Antipasto Platter * Bolognese Pizza with Caramelized Onions & Fontina Cheese * Pesto Pizza with Marinated Mushrooms & Baby Spinach * Chicken Sausage with White Beans, Zucchini Spaghetti and Sweet Peppers * Frittelle di Carnevale * Panna Cotta

To complement each dish, our wine specialists have selected a variety of wines for an authentic Italian feast.

Cost for this event is $25++ per person. Reservations are limited to 60 people. Call 941-363-0211 to reserve your spot.