March 11, 2010 at 5:30pm to March 31, 2010 at 10pm – Fleming's Prime Steakhouse & Wine Bar Exclusively for Friends of Fleming’s: Savor a 3-course dinner for two, featuring Filet Mignon and Australian Lobster Tail for each guest, plus appetizer, side dish and dessert. $99 for two, and also… Organized by Susan Rimar | Type: dining
March 11, 2010 at 5:30pm to March 29, 2010 at 10pm – Fleming's Prime Steakhouse & Wine Bar Savor the bold and satisfying flavors of a 3-course dinner with three exceptional entrées to choose from: Braised Boneless Short Rib of Beef, Seared Scallops Peperonata or Roasted Half Duckling. This… Organized by Susan Rimar | Type: dining
April 14, 2010 at 5pm to June 21, 2010 at 10pm – Fleming's Prime Steakhouse & Wine Bar In celebration of Spring, Fleming’s Executive Chef Russell Skall has created an innovative 3-course dinner inspired by the vibrant flavors of the season. The new Spring Prix Fixe menu offers the choi… Organized by Susan Rimar | Type: dining, wine, dinner
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